Monthly Archives: January 2010

Want your fortune told?

I can tell everyone’s fortune, even my own…. There is BIRTH and DEATH, in between there is OLD AGE and DISEASE, and baked into this sweet cake of life (KUCHEN) are three other ingredients, adhyatmika, adhidaivika, adhibhautika*. The cake of … more

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Whose nature?

We, as human beings, are living at the mercy of nature. The sunlight, the water, the fruits, the vegetables — everything that we require to sustain our life from day to day is provided by nature. But nature is not … more

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Leveled

The playing field has just been leveled for Haitians. Nature has turned the page — how will Haitians write their destiny? Amidst the rubble and rotting corpses, Haitians walk in procession, singing hymns, prayers to God. Those who had nothing … more

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Busy Dying

You were born to die.

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Not even fit for the trash can

Any man, try if you can Get out of ignorance of being some man Because at death you’ll be a dead man! Not even fit for the trash can!

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Tilaka

Gadadhara das explains why devotees wear tilaka, or the clay marking on their bodies, and Damodar das demonstrates how to wear it. Visit http://www.youtube.com/allkrsna for more!

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How to make fresh curd (cheese)

Hansadutta demonstrates how to make fresh cheese (paneer) Milk is nothing but the blood of the cow transformed. A gallon of milk makes 1-1/2 pounds of curd, equivalent to 1-1/2 pounds of meat. Curd is the civilized way for human … more

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How to make potato pancakes (Kartoffelpuffer)

Hansadutta demonstrates his World Famous Potato Pancakes! Ingredients red potatoes, grated (allot one large or two small potatoes per serving) 2 tablespoons ghee sea salt (optional: sea salt mixed with black salt)

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How to make eggplant, tomatoes and curd (paneer)

Hansadutta demonstrates cooking eggplant, tomatoes and curd (fresh cheese). Part I Part II Ingredients 2 eggplants 10 small zucchinis (or 2 lbs) 8 small tomatoes a handful of ginger (fresh) 4 heaping teaspoons of whole cumin seed 3 heaping teaspoons … more

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How to Make Hansadutta Soup

Hansadutta Soup 1 gallon milk 10 small tomatoes (or two cans of crushed tomatoes) handful of fresh ginger, grated 2 Tbsp ghee 3 Tbsp fenugreek seeds, whole 2 Tbsp Hansadutta’s spice mix (see below) 1 tsp oregano or Italian seasoning … more

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